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How to Create a Flavorful Foraged Duck Dish Using Black Trumpets, Chanterelles, and Ramps
Discover how to create a flavorful Foraged Duck dish using black trumpets, chanterelles, and ramps. Perfect for culinary adventures!
Vince Crotta
Feb 154 min read
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Exploring Festive Flavors: How to Create a Stunning Cranberry Spruce Tart with Candied Pinecones
Discover how to craft a Cranberry Spruce Tart with ease! This Cranberry Spruce Tart recipe promises festive flavors without breaking the ban
Vince Crotta
Feb 74 min read
15 views
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How to Incorporate Homemade Yogurt, Wild Fermented Vegetables, and Beef into a Delicious Spiral Pie
Discover how to make a mouthwatering Spiral Pie with homemade yogurt, wild fermented vegetables, and beef. Elevate your Spiral Pie game now!
Vince Crotta
Feb 63 min read
7 views
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Resinous Polypore Stew
Here is an easy recipe for Resinous Polypore Mushrooms!
Vince Crotta
Dec 14, 20242 min read
10 views
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Foraged Savory Parcels
Here is a recipe for foraged savory parcels from a class I co-taught at Lyman Orchards the fall of 2024 with my friend Amy at the...
Vince Crotta
Nov 16, 20243 min read
16 views
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Wild Berries and Cream
Wild berries and cream is a Summer treat that will have you smiling till Fall!
Vince Crotta
Aug 14, 20241 min read
4 views
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Wild Octopus with Wild Mushrooms
Learn to make wild octopus slow cooked in tomatoe sauce
Vince Crotta
Aug 14, 20241 min read
2 views
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Venison Meatballs in Chanterelle Gravy
Learn to make wild mushroom and Venison meatballs.
Vince Crotta
Aug 14, 20241 min read
4 views
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Mashed Potatoes with Black Trumpets
Learn to make the most of Black Trumpets with the mashed potatoes recipe.
Vince Crotta
Aug 14, 20241 min read
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Roasted Vegetables With Pinecone Syrup
Learn one of the beat ways of utilize pinecone syrup--roasted green vegetables.
Vince Crotta
Aug 14, 20241 min read
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Wild Blue Fish with Juniper and Sumac
Learn to make Wild Bluefish with wild seasonings.
Vince Crotta
Aug 14, 20241 min read
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A Mid-Summer Foraged Feast
One of my favorite things about summer is the absolute abundance of food. You have all the fresh greens, mushrooms, and fruits; the...
Vince Crotta
Jun 25, 20245 min read
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Dandelion Wine : An Ancient Recipe Revived
Learn to make dandelion wine start to finish!
Vince Crotta
May 8, 20245 min read
3 views
0 comments


Foraged Pesto Made With Wild Stinging Nettle
Quick Recipe for foraged pesto using wild stinging nettles.
Vince Crotta
Apr 6, 20242 min read
29 views
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