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Exploring Festive Flavors: How to Create a Stunning Cranberry Spruce Tart with Candied Pinecones
Discover how to craft a Cranberry Spruce Tart with ease! This Cranberry Spruce Tart recipe promises festive flavors without breaking the ban
Vince Crotta
Feb 74 min read
15 views
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Art of Making Quince Cheese/Membrillo: A Step-by-Step Guide
Discover the tradition of making Quince Cheese with our step-by-step guide. Learn how to create delicious Quince Cheese that lasts all year!
Vince Crotta
Jan 243 min read
6 views
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Unleash the Unique Flavor of Wisteria & Lime Mead: A Refreshing Twist on a Classic Beverage
Discover the refreshing twist of Wisteria & Lime Mead, a unique beverage crafted with wild ingredients. Learn how to make it now!
Vince Crotta
Jan 234 min read
11 views
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Resinous Polypore Stew
Here is an easy recipe for Resinous Polypore Mushrooms!
Vince Crotta
Dec 14, 20242 min read
10 views
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Foraged Savory Parcels
Here is a recipe for foraged savory parcels from a class I co-taught at Lyman Orchards the fall of 2024 with my friend Amy at the...
Vince Crotta
Nov 16, 20243 min read
16 views
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Wild Berries and Cream
Wild berries and cream is a Summer treat that will have you smiling till Fall!
Vince Crotta
Aug 14, 20241 min read
4 views
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Venison Meatballs in Chanterelle Gravy
Learn to make wild mushroom and Venison meatballs.
Vince Crotta
Aug 14, 20241 min read
4 views
0 comments


Mashed Potatoes with Black Trumpets
Learn to make the most of Black Trumpets with the mashed potatoes recipe.
Vince Crotta
Aug 14, 20241 min read
2 views
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Dandelion Wine : An Ancient Recipe Revived
Learn to make dandelion wine start to finish!
Vince Crotta
May 8, 20245 min read
3 views
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Foraged Pesto Made With Wild Stinging Nettle
Quick Recipe for foraged pesto using wild stinging nettles.
Vince Crotta
Apr 6, 20242 min read
29 views
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